Presentations 2022
We are delighted to share these selected presentations with the wider world.
Developing a deployable cattle vaccine for bovine Tuberculosis
Dr Phil Hogarth, Lead Scientist for Bovine TB, Animal & Plant Health Agency (APHA)
New understanding of bovine TB transmission within herds: what can be done now to improve control?
Professor Cath Rees, University of Nottingham
The diagnostic and management challenge of bovine Tuberculosis
Keith Cutler, Synergy Farm Health
Microbial dynamics of Cornerstone cheese produced and aged at different locations
Dr Dennis D’Amico, University of Connecticut
Histamine formation in cheese: causes, consequences and remediation measures
Dr Stefan Irmler, Agroscope, Switzerland
Dr Jeanne Ropars, Université Paris-Saclay
Ladybug: a co-designed dairy farm to test innovative practices that match citizen expectations
Dr Matthieu Bouchon, INRAE Herbipole Marcenat
Return of the native: could artisan cheese save rare breeds?
Ruth Dalton, farming and wildlife specialist
Achieving diversity in grassland: how much is enough?
Paul Muto, Oliver Seeds
Sequestering carbon in soils: separating fact from fiction
Dr Julia Cooper, Newcastle University
Grassland management for climate change and sustainability
Professor Pippa Chapman, University of Leeds
Pasture-based solutions towards Net Zero dairy
Professor Michael Lee, Harper Adams University